We are really digging Status Green this month and we sat down with them and asked them what they have been up to. Read more.

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Pinching pennies but still want to fill your belly to the max and enjoy a good drink? Check out the DIVAS Bang for your Buck list. Read more. 

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It's 5pm & your about to curse off your boss. Settle down, because we've got you covered. Check out our happy hour calendars to find the best happy hour deals on drinks & food! Read more.

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Wednesday
Jun232010

Tweet Tweet Up At Blue Claws

The Lakewood Blue Claws is hosting their 2nd Annual Summer Shore Tweet-Up. Not on twitter? Well you're probably thinking, "Why do I need to know what people are doing at every moment of the day." While that might be a good question, I think you will find that Twitter goes beyond just the minute by minute play of everyone's day. Twitter has taken its 140 character maximum and linked liked-minded people, enabled people to network at an approachable level, provide a platform to share ideas and gain knowledge, the list is endless. For those already intimately involved in Twitter you know its value and understand the fun in meeting people you exchange with everyday. So, Tuesday, June 29th is your day. Come out and meet not only the Jersey Shore Divas (which is not that exciting) but tons of other local tweeters-twitters (whichever is your poison).  For $10 you can have 9-innings of networking fun, baseball, a full dinner (hot dog, chips and a soda) and maybe a couple of beers under the summer sky. Does it get any better than that? Didn't think so. For more information on where to purchase tickets and sign-up for the event, go here.

Monday
Jun142010

Business After Hours & Networking at Rellas Tavern

The Jersey Shore Business Resource Group (Linked IN Group) is sponsoring their 2nd networking happy hour at Rellas Tavern in Brielle. Last go around the event was held at Rooney's and well over 150 people attended. It's a great opportunity to network with an array of local folks, exchange business cards, have a drink, free eats and a great time. Feel welcome to come early, come late, just be sure you swing by on your way home and make a few new connections. Divas will be onsite and look forward to meeting you!

To RSVP, follow this link. If you plan on attending and would like to submit a door prize, please contact Michael Cooperman or Josh Feinberg. 

Michael - Michael.Cooperman@axa-advisors.com, 732-292-3379
 
Josh - Jfeinberg@blueclaws.com, 732-901-7000 ext. 174
Rellas Tavern
110 Union Avenue
Brielle, NJ 08730-1814
(732) 528-0034

 

Saturday
Jun122010

Warriors for Wilson #289 Blue Claws Fundraiser

On September 24, 2009 Officer Jonathan Wilson of the Lakewood Police Department was among a group of officers executing a high risk search warrant. Upon entering the home, Officer Wilson along with other officers, were shot. Officer Wilson endured multiple shot wounds, one of which hit his face and left him blind in his left eye. While his life was spared, he has been out of work since the incident, putting a huge financial strain on his wife and 4 children.

On Wednesday, June 16th, as part of the Lakewood Law Enforcement Night, $3 of each ticket purchased will be donated to the Wilson family. The Lakewood Police Department PBA Local #71 will also be selling bracelets and t-shirts and donating all the proceeds to the family.

Take an evening to go enjoy some good summer baseball and help support a local cause! You can purchase tickets by calling 732-901-7000, online at www.BlueClaws.com, or at the box office at the stadium.

 

Tuesday
Jun012010

Jersey Shore Divas on Craig Mahoney's Podcast

We know it's been a long time since our posted a blog post. Not only has our blog been very sick but we have been busy trying to get our new site up and running.  But we were able to patch up the blog until the official launch.

On April 30th I was invited to discuss Jersey Shore Divas on Craig Mahoney's increasingly more famous podcasts. Craig Mahoney, how can one explain him. Well first he is an extraordinary artist who specializes in sports art. He is a Yankee fan (as a MET fan I just gagged a bit), loves beer, comic books, women, plays a mean guitar and is really a super guy. (there is much more but you'll have to check out his site to learn more)

As a self employed artist, he has taken a very progressive approach to marketing not only his business but also to promote his own personal brand. He is active on Twitter and Facebook and has received an amazing amount of attention through his daily comments full of crass and honest humor. A day is not complete without one chuckle from something Craig has said. Most recently he began posting daily podcasts. At first it was just him discussing hot topics and posting them on this blog. Since then he has had some impressive guests and will be announcing some sponsors soon. Kudos to you Craig!

During our podcast we talk about how Jersey Shore Divas came about, Jersey Shore Restaurant Week, local eating and waterholes and we also hear some juicy gossip about Craig. Click here to listen and be sure to check his blog daily for more podcasts.


~~~Thanks Craig for the invite. It was a lot of fun.

 

Thursday
Apr292010

A Newbie’s Look Back on Jersey Shore Restaurant Week 

Wow!  What a week!  This was my first experience with Jersey Shore Restaurant Week, and I had a blast!  Walking into the kickoff party on April 15, I was like a kid in a candy store – there were so many delicious things to sample, I didn’t know which way to turn first!  For pure decadence, we started our evening with dessert first – smooth, rich chocolate hazelnut panna cotta from The Offshore in Point Pleasant.  The grilled shrimp with roasted tomatoes from Harpoon Willy’s was a favorite of ours that night , along with the mini lamb burgers with rosemary garlic aioli from St. Stephen’s Green Publick House in Spring Lake.  I could have camped out at the Sickles Market table – the Alexian rosemary pheasant pate and Boucheron cheese were luxurious and delicious!  I even surprised myself that my favorite bite of the night ended up being guacamole – but then again, Spicy Cantina’s guacamole is the freshest, creamiest most perfect guacamole I have ever tasted !

After sampling so many delicious dishes at the kickoff party, and looking at all the participating restaurants’  menus online, we finally decided which restaurants we would visit during Restaurant Week.  We started with St. Stephen’s Green Publick House in Spring Lake, where we dined on fish and chips and lobster macaroni and cheese.  We plan on returning to this lively, family-friendly Irish pub as often as possible!

The next dinner was the most special of the week.  My ten year-old daughter and I had a girls-only, dressed-up dinner at David Burke’s Fromagerie in Rumson.  We enjoyed grilled octopus Caesar salad and yummy cheesecake pops with bubblegum whipped cream, and had the chance to relax and share some girl talk.  I was proud that my daughter knew how to act appropriately in such an elegant restaurant, and that she is so adventurous that she actually enjoyed the grilled octopus!

After spending the day at the Seaside Boardwalk, we went to Spicy Cantina to sample their Restaurant Week menu.  We all loved the tender braised beef brisket with blood oranges, jalapenos and roasted tomatoes, served over creamy cotija mashed potatoes.  Spicy Cantina has beautiful ocean views and a cool, relaxed vibe – it is a great spot to take a break from the busy boardwalk outside and enjoy some unbelievable Mexican food!

High Tide Restaurant and Grill is quickly becoming one of our favorite restaurants.  The pan-seared yellowfin tuna with a shaved fennel and red onion salad was light and delicious, and the perfectly-cooked flank steak with chili vinaigrette was another favorite!  High Tide is a small, casual restaurant where the friendly service instantly makes you feel at home.  We could not love this place more!Your browser may not support display of this image.

At the end of Restaurant Week, we tried Nicchio in Belmar.  Nicchio is strikingly beautiful, but also warm and friendly.  The food we sampled during our dinner there was fabulous – crispy pan-seared duck breast with blood orange risotto, and halibut with sweet roasted tomatoes and Parmigiano Reggiano risotto.  Dessert was pure heaven - pannettone cannoli cake – sweet pannettone studded with raisins and soaked in rum, and layered with fresh, sweet cannoli cream.

My first Jersey Shore Restaurant Week was full of decadent surprises, and I enjoyed every bite!  I can’t wait until the next one in November!

 

Written by Holly Burtchaell from Random Cravings blog. Holly is completely obessed with all things culinary, and loves to seek out new foods, tastes and culinary experiences and then write about them. She is married with a 10-yr old daughter. While her bloodline is a full-time paralegal careerbut her passion is food. Take a peak at her blog and follow her culinary adventures.